byMediaBoost

Millow

Raised $2.3M, announced 13 August 2026.

Round

Millow raised €2 million to expand production capacity and grow its commercial team for Nordic foodservice customers.

Amount
$2.3M
Announced
13 August 2026
Lead
Magnus Emilson
Other investors
Jan Enhager
Use of funds
Increase production capacity and build out the commercial team as the company expands in the Nordic foodservice market.
Checked
Amount and date matched across 3 press sources

Company

Produces mycelium-based protein ingredients from fermented Swedish oats

Based in
Gothenburg, Sweden
Founded
2020
Sector
Consumer
Website
millow.co ↗

Founders

  • Mohammad J. Taherzadehchief scientific officer
  • Fredrik ÖhrnCEO

Sources and links

Sources
Gothenburg’s Millow secures €2 million to scale clean-label protein made from oats and mycelium eu-startups.com
Millow raises €2M to scale mycelium protein, backed by €1.7B in Swedish tech exits techfundingnews.com
Millow raises €2M to expand mycelium protein across Nordic foodservice tech.eu
Website
millow.co ↗
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